how to make a perfect summer quinoa salad – part 1
https://calgaryavansino.com/videos/make-perfect-summer-quinoa-salad-part-1/
how to make a perfect summer quinoa salad – part 1
Ingredients
- 400g-600g cooked quinoa, cooled
- handful of black olives, pitted
- small bowl of cherry tomatoes, halved
- handful of feta cheese, crumbled
- pine nuts, toasted
- fresh mint leaves, roughly chopped
- drizzle of olive oil
- pinch of salt
- pepper
- 2-3 cups cooked quinoa, cooled
- handful of black olives, pitted
- small bowl of cherry tomatoes, halved
- handful of feta cheese, crumbled
- pine nuts, toasted
- fresh mint leaves, roughly chopped
- drizzle of olive oil
- pinch of salt
- pepper
The first of three quick, easy, healthy quinoa salads. Perfect for summertime meals or light plant-based meals all year long.
Watch part 2 now
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